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Note : The English version of the website of the Agency contains only a part of the information that is available in the French and the Dutch version of the site.



 
 
Organisation chart of the FASFC



Staff services of the CEO Internal Audit, Quality, Prevention and Mediation Service Communication service, Call centre for consumers and Information service Crisis prevention and crisis management service Audit Committee
Our task is to preserve the safety of the food chain and the quality of food in order to protect the health of humans, animals and plants.

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