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Home About the FASFC Contact Business Sectors Animal production Approvals, authorisations and registrations Autocontrole (Self-checking) Checklists "Inspection" Compulsory Notification Export to third countries Foodstuffs Import from third countries Laboratories Plant production Advisory Committee Scientific Committee Publications

 
 

Foodstuffs


 
  Dioxin contamination
     
  Export to third countries
     
  Food safety incidents
     
  Import from third countries
     
  Insects
     
  Links:
- Chemical risks in food (WHO)
Our mission is to preserve the safety and the quality of our food in order to protect humans, animals and plants.

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